Dried Sze Chuan Peppercorn

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Dried Sze Chuan Peppercorn

Dried Sze Chuan Peppercorn

  • $7.80

Also known as: 川椒

Net weight: 200g

Country of origin: China

Storage: Keep in a cool and dry place


Direction: Sichuan peppercorns should be heated before eaten or ground. Use whole peppercorns as called for in recipes, usually to flavor the cooking oil. In some recipes it's chopped up roughly with other ingredients as an ingredient or garnish. But mostly, you'll use it ground into a powder.

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