Also known as: 丁香
Net weight: 200g
Country of origin: China
Cloves are a pungent spice found in savoury dishes, desserts and drinks. Ground or whole cloves flavour meat, sauces and rice dishes. Cloves are often used along with cinnamon and nutmeg in sweet dishes, especially 'pumpkin pie' flavoured items for the autumn and winter holidays, and in drinks such as mulled wine, cider or chai.
Storage: Keep in a cool and dry place