Dr Gram Rolled Oats
Also known as: 有机燕麦
Net weight: 500g
Country of origin: Australia
Prevents cardiovascular disease
Controls Blood Sugar Levels
Rolled oats cook faster than steel-cut oats, absorb more liquid, and hold their shape relatively well during cooking. In addition to be heated for a warm breakfast bowl, rolled oats are commonly used in granola bars, cookies, muffins, and other baked goods.
Instant oats can be used in place of rolled oats, although the cook time will be much less, and the final dish will not have as much texture.
Storage: Store in cool, dry place. Refrigerate for freshness.
Direction: No cooking required. Add to beverage and serve.