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Dried Sundries and herbs

Dr Gram Golden Flaxseed

  • $4.50

Also known as: 有机金亚麻仁

Net weight: 250g

Country of origin: USA

 

Health Benefits

1) High in Fiber but Low in Carbs

2) High in Omega-3 Fatty Acids

3) Helps Make Skin and Hair Healthy

4) Helps Lower Cholesterol and Treat Hyperlipidaemia

5) Gluten-Free

6) High in Antioxidants

7) Supports Digestive Health


Storage: Store in cool, dry place. For freshness, refrigerate after opening.

Recommend Usage: For vegans, can be used as egg white substitute. Ground to sprinkle on cereal yogurt, salad.
Egg white substitute: Add 1 tbsp organic golden flaxseed to 5 tbsp of boiling water. Boil for 2 mins, strain and use liquid as egg white substitute.

Note

The big advantage of golden flaxseed is that it tastes better. There is not a big difference in the essential fatty acid contents of golden flaxseed and brown flaxseed. They both deliver about the same amount of alpha-linolenic acid. But there's a big difference in taste. 

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